The Four Seasons Hotel George V sits just off the Champs-Elysees in Paris’s Golden Triangle, an Art Deco landmark built in 1928. It has 243 rooms and suites, many oversized, with several looking towards the Eiffel Tower, and grand classical interiors around a marble courtyard. Dining is a major draw, with three restaurants holding six Michelin stars between them, the three-starred Le Cinq, the two-starred plant- and fish-focused L’Orangerie and the one-starred Italian Le George, plus Le Bar, the art-filled all-day La Galerie and renowned afternoon tea. The Spa has an elegant swimming pool and highly personalised treatments. A programme of experiences ranges from Eiffel Tower tours and Seine cruises to wine and pastry masterclasses. It suits couples and food-focused travellers who want a grand, central Paris base with exceptional dining and service.