Torel Quinta da Vacaria sits near Peso da Regua in the UNESCO-listed Douro Valley, a five-star boutique hotel within its own vineyard dating to 1616, one of the region’s oldest. It has 33 rooms and suites, all with panoramic Douro River views and balconies, some with private pools, in a contemporary design rooted in local heritage. Dining is a strength, led by Schisto, which the site describes as the only Michelin-starred restaurant in the Douro Valley, from chef Vitor Matos, with the eco-conscious 16 Leguas and the Barbus gastrobar and pool bar. The Calla Silent Wellness & Spa is one of the region’s largest, with a water circuit, a heated indoor pool, sauna, Turkish bath and a vinotherapy room. Experiences run from wine and olive oil tastings to private boat tours and seasonal grape treading. It suits couples and wine lovers who want river views, standout dining and a big spa in the Douro.