Anantara Golden Triangle Elephant Camp & Resort sits on a mountain ridge in northern Thailand, within a 160-acre bamboo forest with sweeping views across the Myanmar and Laos borders, about an hour from Chiang Rai airport. Landscaped by Bill Bensley, it has 40 rooms, 15 suites, 6 family suites and 2 Mekong Explorer Tents, with teak furnishings, indigenous artworks and private balconies, plus dusk-to-dawn Jungle Bubbles among the elephants. Dining spans Samsarn for Golden Triangle cooking, the treetop Canopy, the riverside Sala Mae Nam, the Elephant Bar and Opium Terrace, private designer dining and the Spice Spoons cooking school. There is an Anantara Spa, a gym, sauna, steam rooms and an infinity pool the resort calls one of the finest in Asia. At its heart is an award-winning elephant camp with a conservation foundation guests can support, alongside Mekong cruises and Royal Enfield sidecar rides. Part of Anantara, and holding two Michelin Keys, it suits adventurous travellers, couples and families drawn to elephants, conservation and remote jungle seclusion.